Coconut loaf

 Coconut loaf 

Ingredients 

1 cup all purpose flour 

1/2 cup white sugar 

1/2 cup desiccated coconut 

1/2 cup melted unsalted butter 

1/2 cup milk 

2 eggs

1 tsp baking powder 

1 tsp vanilla essence 

1/4 tsp salt 

Instructions 

Preheat the oven to 180 Degrees Celsius.

1. In a large bowl mix together butter and sugar.

2. Add vanilla then mix in the eggs one at a time.

3. Sift in flour, baking powder and salt . Pour in milk and mix until the dry and wet ingredients are well combined. Then add in coconut. Mix gently.

4. Line the loaf pan with parchment paper . Pour the batter (mixture). 

5. Bake in a preheated oven for 30 minutes or until well baked.

You can double the ingredients if you want a bigger batch .

*If you are using salted butter, don’t add salt to the recipe.